Elite Hors d'oeuvre Dinner Cruise Package
*Pricing does not include taxes & staff
Enjoy an Elite Hors d'oeuvre Dinner cruise on Lake Michigan!
Your cruise includes: 3 hour private yacht rental aboard the 72ft yacht “Sophisticated Lady”Menu includes:
Passed Hors d’oeuvres Select eight hors d’oeuvres from the following:
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Chilled Artistic Displays
Select four from the following: (additional selections $6.50 pp)- Imported Cheese Display A cascade of only the finest quality cheeses (seven cheeses) accompanied by rustic cracker boards, garnished with grapes and berries
- Fresh Garden Vegetable Crudités A mélange of crisp seasonal vegetables beautifully arranged in a basket and accompanied by cool ranch & roasted red pepper dips
- Smoked Salmon Display Cured thinly sliced, smoked, Scott ish salmon displayed with fresh lemon, dill, capers, red onion, cream cheese and pumpernickel rye squares
- Beef Tenderloin Ciabatta Pepper corned crusted tenderloin of beef sliced and served chilled laced with bearnaise aioli and carmelized onion
- Petite TBS Croissants Gourmet turkey breast tucked neatly with crisp bacon and baby Swiss into a delicate croissant
- Caprese Baguette Premium mozzarella, balsamic tomato tapenade, fresh basil, smoked sea salt, EVOO
- The French Connection a tasteful presentation of comforting flavor, to include split rip figs glazed in balsamic reduction, port poached pears surrounding five full-bodied cheeses, finished with water crackers, petite slices of country raisin bread, candied walnuts, fresh herbs, ripe berries and grape clusters
- Italian Antipasto Display A delightful assortment of premium dry aged Italian meats and cheeses, roasted garlic, marinated peppers, artichokes, olives and pepperoncini served with olive oil grilled chipata wedges
- Trio of Tapenades Oven-dried tomato with roasted garlic, fresh herb hummus and roasted eggplant tapenade served with baked pita chips
- The Ritz Chicken Waldorf Salad Apple cider poached chicken breast, diced and folded with a crème fraîche dressing, golden raisins, tart apple, red grapes and spiced walnuts, garnished with torn greens, ripe strawberries and sliced walnut fusille with raisin pecan bread or mini croissants
- Tomato & Mozzarella Capriese Vine-ripe tomato, fresh mozzarella, roasted garlic, olive oil, kosher salt & chiffonade of fresh basil displayed in a circular fashion
- Roasted Tuscan Vegetable Antipasto Display An elaborate assortment of grilled seasoned favorites to include roasted baby vegetables and colorful root vegetables all arranged and garnished to perfection
- Buffalo Chicken Slider Blue Cheese, Red Onion & Sesame Bun
- Pulled BBQ Pork Slider Pickle chip & chopped red onion on a sweet Hawaiian Roll
- Black Angus Burger Slider American & Swiss Cheese and Roma Tomato on Pretzel Roll
- Petit Filet Slider Blue Cheese and roasted red onion on brioche bun
- Avocado Los Tropicanos quarter split ripe avocados dressed with a pico de gallo citrus shrimp and saffron crab blend
- Fresh Fruit Display
- Muffuletta Miniatures New Orleans favorite–thin sliced salami, mortadella, capicola, provolone cheese, imported ham & provolone cheese topped with garlic, olive tapenade and bundled in an onion chipati bread
- Grilled Calamari Cheviche Marinated calamari, tossed in an aromatic blend of citrus, herbs and fire-roasted tomato
All inclusive package $ 197.00 per person* (groups of 45 – 49 passengers)
- Add $ 5.00 per person for groups of 40 – 44 passengers*
- Add $ 15.00 per person for groups of 35 – 39 passengers*
- Add $ 20.00 per person for groups of 30 – 34 passengers*
- Add $ 25.00 per person for groups of 25 – 29 passengers*
- Add $ 40.00 per person for groups of 20 – 24 passengers*
- Add $ 60.00 per person for groups of 15 – 19 passengers*
Options
- Premium Bar - $7.50 per person per hour
- Ultra Premium Bar – $10.95 per person per hour
- Dessert Buffet - $7.95 per person Chef’s selection of desserts including brownies, gourmet cookies & other sweets…
- Gourmet Desserts - $8.95 per person Chef’s selection of gourmet miniature pastries including éclairs, chocolate dipped strawberries, rum balls, fruit tarts, cannoli, chocolate mousse cups, petit fours & other gourmet pastries Premium Cup Cakes - $6.95 per person Delicious Filled Decorated Cupcakes…Choose from Red Velvet, Strawberry, Oreo, Chocolate Delirium, Turtle, Carrot Cake
